SOME STORIED LANDS OF KONA
Written for the Hoku o Hawaii by ka Ohu Haaheo i na Kuahiwi Ekolu¹
Meeting with Kolomu’o and Pahinahina.
When the woman left that place at the seaside of Kaelehuluhulu, she arrived in the uplands of Keoneeli, a place that is renown to this day called Kepuhiapele [‘the scorching of Pele’], a heap of aa lava that is almost 200 Feet high, downside of the place where J. A. MaGuire [known also as Keoni Kaimana] is living.
When the woman arrived there, there were two girls named Kolomu’o and Pahinahina broiling breadfruit, while the parents were away farming. This was a huge town during those days, with many people living there. When the woman met up with the girls broiling ulu. The woman said, “The ulu that you are cooking is done.” One of the girls responded, “We are cooking ulu, but it is not totally done.”
The woman went on, “When you ulu is cooked, who will partake of it first?” “La’i, my god, will eat first.” “So La’i is a powerful akua?” “Yes, La’i is powerful.” The name of this girl was Kolomu’o, and the area beneath that scorching of Pele is famous to this day and called Kolomu’o, and famous too is the Opelu fishing shrine [Ko’a] at the beach of Kaupulehu.
Then the woman asked the other girl, Pahinahina, “And when your ulu is done, who is it for?” “It is for Pele Honuamea, my god.” “Then it is our ulu; your ulu is cooked, let the two of us partake in it.” Pahinahina agreed, and the ulu was peeled [makikoe²] and eaten up. Continue reading