This is an independent blog. Please note that I am nowhere near fluent, and that these are not translations, but merely works in progress. Please do comment if you come across misreads or anything else you think is important.
Balloon Fish Placed ‘Out of Bounds’ By Board Of Health
THE BALLOON, OR OOPUHUE FISH
The sale of puffer or balloon fish (oopuhue) has been banned by the territorial Board of Health, because of recent outbreaks of balloon fish poisoning which caused hospitalization of several persons, Dr. Richard K. C. Lee, director of public health, announced yesterday. Continue reading →
Ung Tong Chung of Robello lane and King street is in critical condition in the Queen’s Hospital, suffering from poisoning caused by eating balloon fish or oopuhue. The man was taken from his home early yesterday afternoon to the Emergency Hospital and was later transferred to the Queen’s Hospital. Continue reading →
Die Shortly After Eating Oopuhue: Autopsy To Be Performed By Dr. Ayer
Two Chinese died suddenly Thursday night a few hours after eating oopuhue, a variety of poisonous fish abounding in Hawaiian waters, and emergency hospital authorities and Coroner Julius W. Asch are today conducting an investigation to determine the exact nature of the poisoning. Continue reading →
Kahou died quickly, a woman in Kipahulu, from eating Oopuhue, a vicious fish of the sea.
On Saturday, the 21st of August, Kahinu, the hunona [son-in-law or daughter-in-law] of that Kahou went casting [lawaia kaili] and caught two fish, one a humuhumu and the other an Oopuhue; Continue reading →
Saved from near death.—On the 8th of April, at Kaneohe, Koolau, Nakalina and Upai, his wife, ate oopuhue that they caught at sea. When they were eating the oopuhue, they ate both the eggs and the flesh; Continue reading →
The Hawaiians have five methods of fishing: by spearing, hand catching, baskets, hook and line, and with nets.
The Ia O is the spearing of fish and is of two kinds, below and above water. That below water is the most important, and is generally employed for the different kinds of rock fish. The spear used by the diver is a slender stick of from 6 to 7 feet in length made of very hard wood and sharply pointed at one end, but more tapering at the other. Since the possession of iron, spears are always tipped with it, but perfectly smooth, without hook or barb. Diving to a well-known station by a large coral rock or against the steep face of the reefs, the diver places himself in a half crouching position on his left foot, with his right foot free and extended behind, his left hand holding on to the rock to steady himself, watches and waits for the fish. Fish in only two positions are noticed by him, those passing before and parallel to him, and those coming straight towards his face. he always aims a little in advance, as, by the time the fish is struck, its motion has carried it so far forward that it will be hit on the gills or middle of the body and thus secured, but if the spear were aimed at the body it would be very apt to hit the tail, or pass behind. When the fish is hit, the force of the blow generally carries the spear right through to the hand, thus bringing the fish up to the lower part or handle of the spear, where it remains whilst the fisherman strikes rapidly at other fish in succession should they come in a huakai (train) as they usually do. Continue reading →